Golden Cup Coffee Standard

Golden cup coffee is a roaster and distributor of high quality coffee teas.
Golden cup coffee standard. We provide fresh roasted coffee high quality beverages to consumers restaurants offices churches and more. See full explanation of standard in pdf or on the brewing best practices page. 1 8 cup 10 6 g. A standard coffee measure should be 2 tbsp.
Coffee shops and coffee machine manufacturers both strive to meet this guideline and scaa certified coffee makers are guaranteed to achieve it. Global specialty coffee expo. Their golden cup standard is the accepted guideline for brewing the perfect coffee. It needs to be pointed out that some coffee pot manufacturers deviate from the 6 oz.
23dec2015 2 of 2 golden cup standard coffee shall exhibit a brew strength measured in total dissolved solids of 11 5 to 13 5 grams per liter corresponding to 1 15 to 1 35 percent on the scaa brewing control chart resulting from a solubles extraction yield of 18 to 22 percent. This ideal fundamentally clarifies the optimal brew strength using total dissolved solids as a quantifiable measure. If a machine gets the nod from the scaa it s a pretty big deal. The scaa defines 10 grams or 0 36 oz.
The golden cup standard is the sca s definition of an ideal brew. Williams sonoma 14 529 views. Make gold cup standard coffee with the bunn 10 cup coffee maker duration. Scaa stands for specialty coffee association of america an organization that has recently merged with the specialty coffee association of europe scae to form the specialty coffee association sca.
Coffee shall exhibit a brew strength measured in total dissolved solids of 11 5 to 13 5 grams per liter corresponding to 1 15 to 1 35 percent on the sca brewing control chart resulting from a solubles extraction yield of 18 to 22 percent. Golden cup standard version. Transcend coffee how to brew coffee with a moccamaster duration. Coffee shall exhibit a brew strength measured in total dissolved solids of 11 5 to 13 5 grams per liter corresponding to 1 15 to 1 35 percent on the sca brewing control chart resulting from a solubles extraction yield of 18 to 22 percent.
The specialty coffee association of america is a non profit organization focused on sharing coffee knowledge and defining coffee standards in pursuit of the perfect cup. Per 6 oz cup as the proper measure for brewed coffee using the american standards.