Gotham Steel Bacon Bonanza

The rack proves handy in keeping the bacon off the floor of the pan where grease usually accumulates.

Gotham steel bacon bonanza. The healthy fast and easy way to make crispy delicious bacon right in your oven. With a nonstick surface the rack keeps bacon elevated from the grease. Read honest and unbiased product reviews from our users. Lower fat way to make crispy bacon every day.

It also helps you prepare your crispy bacon in the oven rather than in a frying pan. Just put the bacon in the rack and place in the oven. Easy to clean and bpa free. This little gold mine can line up 12 bacon strips.

Only holds 12 strips. Gotham steel bacon bonanza as seen on tv is a non stick pan with a rack inside that will enable you to cook crispy bacon in the oven instead of a frying pan. Cook delicious crispy and healthier bacon with the bacon bonanza from gotham steel. Gotham steel bacon bonanza is a baking sheet that features a rack which keeps the bacon off the bottom of the pan where grease collects.

The healthy fast and easy way to make crispy delicious bacon right in your oven. As seen on tv. This little gold mine can line up 12 bacon strips. Everyone loves crispy delicious bacon but cooking in all that grease can lead to too much cholesterol too much fat and a whopping number of calories.

Custom fitted pan catches all that fat. The bacon try catches all the grease for. Bacon bonanza by gotham steel nonstick oven cooker as seen on tv bacon bonanza is the healthiest way to cook bacon. Easily cook up to 12 strips of bacon.

Gotham steel bacon bonanza is a non stick dishwasher safe baking sheet that includes a rack designed to cook crispy bacon in the oven. Well gotham steel has done it again introducing bacon bonanza. And what makes the bacon bonanza so amazing is the gotham steel rack. Cook bacon the right way with this gotham steel bacon bonanza.

Rectangular non stick dishwasher safe doubles as cake casserole pan. To use bacon bonanza you place the bacon divider in the primary pan and then line up strips of bacon in each of the divided sections. The rack keeps your bacon lifted away from grease. Fat will drip down into the pan below so that the final product is flat non greasy bacon.